Abaqhiki beeglicini abanokuba yi-snacks eyaziwayo kuphela, kodwa kunye nokudibanisa okugqibeleleyo kwiitya zokuqala nezitya eziphambili, i-salads kunye nezinye izinto zokutyiwa. Ukuxhamla kwi-garlic crackers akukona kuphela kwinqabileyo ephoqelekileyo kodwa engcolileyo, kodwa kunye nokwakheka kwimizimba eyenza izithako zingongeza kwisitya esifanayo.
Iimbomvu ngegalikhi - iresiphi
Ukukwazi ukusebenzisa isonka esomileyo kwi-recipe, ijika i-garrou croutons hhayi nje kuphela into ehlekayo, kodwa nayo i-snacks ebonakalayo.
Izithako:
- isonka okanye baguette;
- ioli yomnquma - 60 ml;
- igalikhi - 4-5
- Ulwandle lutyuwa kunye nomnyama omnyama - ukunambitha.
Ukulungiselela
Zile iqondo lokushisa kwe-ovini ukuya kwi-190 ° C. Sigubungela i-tray yokubhaka nge-foil okanye isikhumba.
Esipokeni, uthele ioli yeoli kunye nokutshisa. Kwibhotela elifudumeleyo lisikiwe i-garlic edibeneyo ngomzuzu ngomzuzu. Sidibanisa iziqwenga zesonka kunye neoli elishisayo, sifefe ngeenongo ezisekelwe kwiintetho zethu, kwaye sisasaza kwelinye icebo kwi-baking elungiselelwe.
Brouket croutons imizuzu engama-15 okanye kude kube nombala obomvu obomvu.
Iintambo ezinamaqhekeza kunye negalikhi kunye neparsley
Izithako:
- iiglantsti zegalikhi - ii-4-5.
- isonka esimhlophe;
- i-parsley (amaqabunga) atyunjwe - 1 tbsp. isipuni;
- igrates Parmesan - 45 g;
- ioli yomnquma - 60 ml.
Ukulungiselela
Ngaphambi kokuba upheke i-rusks ngegalikhi, faka i-oven ifudumale ibe ngu-180 ° C.
Sihlambulula kwaye sitshisa ama-clove e-garlic kunye nemifuno ye-parsley, ityuwa elincinci kunye nepepper. Beka unoncoko ococekileyo kwioli eguqulwe ngaphambili kwaye uyitshise i-30-40 imizuzwana. Hlanganisa isonka esityiweyo kunye nebhotela elifudumeleyo. Ngendlela, abaqhiki begaliki banokwenziwa kwisonka, i-baguette, nayiphi na into ebomileyo okanye isinkwa se-toast - akunandaba.
Sifaka i-cubes yezonka kwiphepha lokubhaka elihlanganiswe ngesikhumba kwaye kufakwa kwi-oven. Emva kwemizuzu engama-8, sifafeze isonka ngeParmesan eshiyiweyo, udibanise uze ushiye enye imizuzu emihlanu okanye kude kube isonka siphendule igolide. Ngaphambi kokusetyenziswa, vumela i-croton ipholile ngokupheleleyo.
Iinqwelo ze-Rye kunye negalikhi yobhiya
Susa ukunambitheka okubukhali kunye nefumba le-garlic elitsha ngokubonga ngokusetyenziswa kwegalikhi omisiwe. Ngomxube kunye anyanisi omisiwe, uya kuba ne-snack emnandi kwi-bhiya, ungaphanga ukuphefumula.
Izithako:
- ioli yomnquma - 45 ml;
- i-garlic omisiwe - 4 g;
- i-anyanisi omisiwe - 4 g;
- isonka sesonka - 120 g.
Ukulungiselela
Kwiphakethe, uthele i-2/3 yeoli yeoli kunye nokongeza i-anyanisi omisiwe ngegalikhi. Kulapho sithumela kwakhona ii-bread cubes. Sibopha isikhwama, sidibanisa ngokucophelela yonke into ukwenzela ukuba ukugubungela i-ockers nganye kwi-oyile, uze uguqule okuqukethwe kwiphakethi eplasini kunye neoli eyoshushu kunye nefry kuze kube yigolide kunye ne-crispy crust. Nangona iindawo zentsimbi zitshisa, kufuneka zihanjiswe ngetyuwa enhle kwaye zingakhonjiswa kwitheyibhile, zodwa okanye zizithandayo
I-Recipe ye-croutons eyenziwayo kunye noshizi kunye negalikhi kwi-oven
Iintlobo ze-Cheese kunye negarlic ayiyinto enomdla nje kuphela nje, kodwa ukuba uyisebenzise njengokongeza kwiisobho zintlobo zonke.
Izithako:
- baguette;
- igrates parmesan - 110 g;
- ibhotela - 40 g;
- imifuno;
- ii-clove ze-garlic-4-5 pcs.
Ukulungiselela
I-Baguette yinqumle ibe ngamacu amancinci, yifake iphepha lokubhaka uze uyibeke phantsi kwe-grill. Nangona isonka sinqabile, xuba ibhotela epholileyo kunye negarlic egciniweyo kunye nemifuno ecolile. Siphendulela i-baguette slices ukuya kwelinye icala, gcoba ngeoli uze ufefe ngeeshizi. Silinde dekile i-cheese, kwaye sifumana ama-croutons e-oven yabo.