I-Apple jam kwi-multivariate

I-Apple jam , ephekwe kwi-multivark, iphuma ngokumnandi, isityebi kunye neqhumiso. Ingasetyenziselwa ukuphathwa ngokuzimeleyo, okanye ingasetyenziselwa ukuzaliswa kwamapayi.

I-recipe ye-apple jam kwi-multivark

Izithako:

Ukulungiselela

Ii-aples zihlanjululwa, zinqunywe kwiinqununu kwaye zisusa iibhola. Ngoku zifake kwisitya se-multivark, phezulu kunye noshukela, vala ifowuni ngesiqhekeza uze upheke kwindlela yokuCima "malunga neeyure ezi-2 ukuya kwe-2.5, ukuvuselela i- apple jam ngezikhathi ezithile. I-jam yokutshisa eyenziwe ekulungele ixutywa kwiimbiza kwaye iqiniswe ngamabhodlela.

I-recipe ye-apple jam nama-oranges kwi-multivark

Izithako:

Ukulungiselela

Ama-aples nama-oranges ahlambulukileyo, ahlanjululwe, ahlwaywe kwaye atyunjwe kwiikhabhi. I-lemon shreds iincinci ezincinci kunye nesikhumba. Ngoku sibeka yonke into kwisitya se-multivark, silale ushukela, setha "I-Quenching" mode kwaye upheke i-apple jam kunye nama-oranges malunga neeyure eziyi-2-3. Ngethuba lokupheka, vula isiqhekeza rhoqo kwaye ugxobhoze umqubu ngepuni.

Ukulungeleka, utywala obuncatshiswe kakuhle ugalela i-blender edibeneyo kwi-puree, emva koko siphinde sigilise i-jam kwi-multivark enye enye imizuzu 7-10. Emva koko sitshululela i-jam kwiimbiza ezinamanzi kwaye ziqinisa iintsimbi.

Jam kwiipulo kunye ne-plums kwi-multivark

Izithako:

Ukulungiselela

Gcoba kakuhle phantsi kwamanzi, uphelele etafileni kwaye uvumele amanzi aphephe, kwaye wongezelela wome ngehawula. Emva koko, thabathe ngokucophelela iziqhamo zamathambo, kwaye uguqule i-plums kunye ne-blender kwi-puree. Ii-aples nazo zihlanjululwe, sisusa phakathi kwamachaphaza, imisila kwaye siyinqumle isiqhamo sibe ngama-lobules. Ngoku shiya i-purum i-puree ne-apula kwisitya esinye kwaye udibanise kakuhle. Sibeka isitya ngomlilo omncinci, ushushu, uthele ishukela, xuba yonke into kwaye upheke enye imizuzu eyi-10.

Ukufudumala isiqhamo esifudumeleyo ngokunyamekela kwi-multivark, yifake kwisixhobo, sivale nge-lid uze uyijikeleze, ukhethe indlela yokubhaka kunye nexesha lokupheka - imizuzu engama-20. Xa isalathisi esilungileyo sivakalayo, galela ishukela eseleyo, ungxube kwaye upheke enye iiyure ezingama-2.5 phantsi kwendlela yokuCima.